Statistik

Tabel Harga Kebutuhan Pokok Nasional

Periode :
No Komoditas Unit Periode: Februari 2017
1 2 3 6 16 17 20 21 22 23
1. Minyak Goreng Kemasan Rp / 620ml 11,840
2. Minyak Goreng Curah Rp / kg 11,840 11,860 11,840 11,950 11,930 12,070 12,090 12,070 12,040
3. Daging Sapi Rp / kg 114,690 114,690 115,550 115,590 115,200 115,400 115,550 115,550 115,400 115,550
4. Daging Ayam Broiler Rp / kg 31,380 31,380 30,890 30,310 29,500 29,560 29,490 29,430 29,560 29,590
5. Telur Ayam Ras Rp / kg 22,800 22,800 22,730 22,640 22,320 22,300 22,240 22,200 22,280 22,180
6. Tepung Terigu Rp / kg 8,790 8,790 8,800 8,800 8,760 8,750 8,760 8,760 8,830 8,830
7. Kedelai Impor Rp / kg 10,640 10,640 10,640 10,600 10,680 10,670 10,710 10,710 10,710 10,720
8. Kedelai lokal Rp / kg 10,820 10,820 10,790 10,840 10,810 10,810 10,470 10,470 10,450 10,440
9. Beras Medium Rp / kg 10,730 10,730 10,680 10,730 10,690 10,730 10,710 10,710 10,720 10,740
10. Gula Pasir Rp / kg 13,880 13,880 13,900 13,860 13,810 13,810 13,850 13,850 13,830 13,820
11. Cabe Merah Keriting Rp / kg 45,720 45,720 45,680 46,510 42,300 42,240 42,230 41,720 40,500 41,440
12. Cabe Merah Biasa Rp / kg 40,790 40,790 40,790 41,760 38,680 38,200 38,030 37,180 37,120 36,870
13. Bawang Merah Rp / kg 34,050 34,050 34,250 34,690 37,520 37,190 37,630 37,640 37,360 37,480

Sumber: diolah Kementerian Perdagangan( Ditjen PDN )